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Nutmeg oil |
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Botanical Name |
Myristica
aromata, M. fragrans, M. officinalis, Nux moschata |
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Family |
Myristicaceae |
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Aroma |
Warm, spicy |
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Plant Part |
fruits |
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Color |
pail yellow
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Production method |
steam
distillation |
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Blends
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orange,
geranium, clary sage, rosemary, lime |
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Main
constituents |
Borneol,
camphene, cymol, dipentene, eugenol, geraniol, linalol,
pinene, sapol, terpineol, myristicin, safrol |
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Application |
antiseptic,
muscle relaxant, aphrodisiac |
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