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Basil oil |
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Botanical Name |
Ocimum
basilicum |
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Family |
Labiatae |
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Aroma |
sweet
liquorice-like |
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Plant Part |
whole plant |
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Colour |
pale yellow |
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Production
method |
steam
distillation |
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Bland with |
Lavender,
Bergamot, Clary Sage and Geranium |
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Main
constituents |
Linalol, methyl
chavicol, eugenol, limonene, citronella |
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Application |
deodorant,
soothing agent, insect repellent, muscle relaxant,
perfumery compounds, soaps etc... |
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